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Hey y’all, Today I got a treat for you, a mouthwatering Pizzasuppe recipe. This super easy and quick dish will leave your taste buds wanting more. Check out the recipe and the ingredients below:

Pizzasuppe

Pizzasuppe

Ingredients:

  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 can tomato sauce
  • 1 can diced tomatoes
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon sugar
  • 1 cup sliced mushrooms
  • 1 can sliced black olives
  • 1 green bell pepper, diced
  • 1 cup shredded mozzarella cheese
  • salt and pepper to taste

Instructions:

  1. In a large pot, sauté onion and garlic in olive oil until onion is translucent.
  2. Add tomato sauce, diced tomatoes, oregano, basil, and sugar. Bring to boil and then let it simmer.
  3. Add mushrooms, olives, and green bell pepper. Cook for 10 minutes.
  4. Add mozzarella cheese and stir until it melts.
  5. Season with salt and pepper to taste.

How to Prepare:

This Pizzasuppe is so easy to make, it will be ready in no time.

  1. Start by chopping onions and garlic.
  2. In a large pot, sauté onion and garlic in olive oil until onion is translucent.
  3. Add tomato sauce, diced tomatoes, oregano, basil, and sugar. Bring to boil and then let it simmer.
  4. Add mushrooms, olives, and green bell pepper. Cook for 10 minutes.
  5. Add mozzarella cheese and stir until it melts.
  6. Season with salt and pepper to taste.

Preparation Time:

This delicious Pizzasuppe takes only 20 minutes to prepare.

Servings:

This recipe makes enough for 4 servings.

Nutrition Facts:

Each serving of this Pizzasuppe contains:

  • Calories: 176
  • Total Fat: 10 g
  • Saturated Fat: 3 g
  • Cholesterol: 13 mg
  • Sodium: 405 mg
  • Total Carbohydrate: 16 g
  • Dietary Fiber: 4 g
  • Sugar: 8 g
  • Protein: 8 g

Tips:

You can add any toppings you like to give this Pizzasuppe your own personal twist. Try adding some spicy sausage, jalapeño peppers, or diced chicken.

FAQs:

Q: Can I use fresh tomatoes instead of canned tomatoes?
A: Of course! Just make sure to chop them finely before adding them to the pot.

Q: Can I use a different type of cheese?
A: Yes, you can try using a blend of mozzarella and cheddar cheese or any other cheese that you like.

So there you have it folks, an easy and delicious Pizzasuppe recipe that is sure to become a family favorite. Give it a try and let me know how it turns out. Happy Cooking!